جبن منزلي.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, جبن منزلي. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
جبن منزلي is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. جبن منزلي is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have جبن منزلي using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make جبن منزلي:
- {Make ready ½ لتر of حليب.
- {Prepare كاس of نشا.
- {Take ملعقة صغيرة of ملح.
- {Make ready ملعقة ونصف of خل.
- {Make ready ملعقة كبيرة of زبدة.
- {Prepare 3 قطع of فرماج.
- {Prepare علبة of حليب فارغة(مثلا علبة كونديا).
Steps to make جبن منزلي:
- نحط الحليب يسخن ثم ننزعه من النار ونضيف له النشا والملح مع التحريك ثم نضيف الزبدة والفرماج ونمكسيهم بالمكسور.
- ثم نرجع الخليط على نار هادئة مع التحريك حتى يعقد الخليط وننزعه من النار ونضيف الخل مع التحريك ثم نفرغه في علبة كونديا محشوشة في الاعلى وناشفة.
- وندخلها الى الثلاجة حتى تبرد جيدا ثم نقص اطراف العلبة ونحصل على الجبن يقدم بالصحة والهنا.
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