Steps to Make Favorite بسبوسه ببسكويت كوفي جوي

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بسبوسه ببسكويت كوفي جوي.

بسبوسه ببسكويت كوفي جوي

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, بسبوسه ببسكويت كوفي جوي. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

بسبوسه ببسكويت كوفي جوي is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. بسبوسه ببسكويت كوفي جوي is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have بسبوسه ببسكويت كوفي جوي using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make بسبوسه ببسكويت كوفي جوي:

  1. {Take of مكونات البسبوسه:.
  2. {Take كوب ونص of سميد.
  3. {Make ready كوب of جوز هند.
  4. {Make ready ½ كوب of زيت.
  5. {Prepare ½ كوب of سكر.
  6. {Get ¼ كوب of حليب بودره.
  7. {Take ملعقتين صغيره of باكنج بودر.
  8. {Make ready علبه of زبادي (ويمكن تستبدلين الزبادي بعلبه قشطه).
  9. {Prepare of شوي مويه عند الحاجه.
  10. {Take of مكونات الصوص:.
  11. {Make ready علبه of قشطه.
  12. {Take 8 حبات of جبن كيري.
  13. {Take ½ علبه of نستله.
  14. {Take ظرف of دريم ويب.
  15. {Get 10 حبات of بسكوت كوفي جوي.
  16. {Make ready ملعقه صغيره of نسكافيه.
  17. {Get of بسكوت جوي نزين فيه الوجه نضعه فوق الصوص.

Instructions to make بسبوسه ببسكويت كوفي جوي:

  1. اخلط مقادير البسبوسه مع بعض واضعهن في صينيه بيروكس ودخله الفرن من تحت ومن فوق.
  2. بعد ماتستوي البسبوسه اسقيها بشوي شيره.
  3. اضع عليها الصوص بعد مااخلطه مع بعض ونزينه ببسكوت كوفي جوي وندخله الثلاجه من ثلاث الي اربع ساعات وبالعافيه.

So that is going to wrap this up for this special food بسبوسه ببسكويت كوفي جوي recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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