Recipe of Award-winning كرواسون بالكيري والزعتر

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كرواسون بالكيري والزعتر.

كرواسون بالكيري والزعتر

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, كرواسون بالكيري والزعتر. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

كرواسون بالكيري والزعتر is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. كرواسون بالكيري والزعتر is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook كرواسون بالكيري والزعتر using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make كرواسون بالكيري والزعتر:

  1. {Prepare of مقادير العجينة :.
  2. {Prepare 3 كاسات of دقيق.
  3. {Get ملعقة كبيرة of خميرة.
  4. {Get كاس of لبن.
  5. {Take 3 ملاعق of حليب بودرة.
  6. {Get ملعقة كبيرة of بيكنج باودر.
  7. {Make ready رشة of ملح.
  8. {Prepare رشة of سكر.
  9. {Prepare فنجال شاي of زيت زيتون.
  10. {Get of الحشوة:.
  11. {Get of جبنة كيري مخلوطة.
  12. {Prepare of مع زعتر الكمية حسب الرغبة وحسب حجم عجينتك.

Instructions to make كرواسون بالكيري والزعتر:

  1. نقوم بخلط مقادير العجين وعجنها باليد أو بعجانة مع إضافة ماء أذا احتاج العجين ذلك..
  2. نتركها تتخمر ونغطيها في مكان دافئ ومظلم..
  3. بعد الاختمار نبدأ بتقطيعها دوائر مع فردها ووضع حشوة داخل كل دائرة ولفها بحيث تأخذ شكل الكرواسون..
  4. بعد إنتهاء الكمية نرصها في صينية مدهونة بزيت ونرش من فوقها قليل من الزعتر وتدخل الفرن لتستوي من الاسفل ثم تتحمر من الاعلى وبالهناء والشفا..

So that's going to wrap it up for this special food كرواسون بالكيري والزعتر recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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