لوبيا متبلة.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, لوبيا متبلة. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
لوبيا متبلة is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. لوبيا متبلة is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have لوبيا متبلة using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make لوبيا متبلة:
- {Get ½ كيلو of لوبيا خضرا.
- {Prepare of ماء للسلق.
- {Take of عصير حامضة.
- {Take حصين of توم مهروسين.
- {Make ready رشة of ملح.
- {Take ملعقتين of زيت زيتون.
Instructions to make لوبيا متبلة:
- نسلق اللوبيا مدة شي ربع ساعة او اكثر حسب ما تستوي معنا.
- بس تستوي منصفيها من الماي و مننطرا لتبرد و بايدينا منعصرها لتنشف من الماي.
- منتبلا بعصير الحامض والتوم المهروس والملح و زيت زيتون و منخلطن.
- مناكل حدها بصل و فليفلة و فجل و اكيد خبز مرقوق 😋.
So that's going to wrap this up with this special food لوبيا متبلة recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
