Simple Way to Prepare Homemade كنافة بالكيري

كنافة بالكيري.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, كنافة بالكيري. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

كنافة بالكيري is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. كنافة بالكيري is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have كنافة بالكيري using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make كنافة بالكيري:

1. {Make ready of كنافة زبدة.
2. {Prepare of كيري.
3. {Take of الشيره:.
4. {Take كوب of سكر.
5. {Prepare كوب of ماء.
6. {Get 2 ملعقة of ماء زهر.
7. {Prepare of هيل.
8. {Make ready رشه of زعفران بودر.

Instructions to make كنافة بالكيري:

1. كنافة والكيري وصينية مدورة.
2. نخلي الكيري داخل الكنافة ونلفها.
3. تكون نفس الصورة.
4. ونرصها في الصينية المدورة.
5. نخليها فوقها الزبدة واذا تكون سايحه الزبدة عادي.
6. نشغل الفرن من تحت لين تحمر وبعدين من فوق.
7. بعد ما تطلع من الفرن نسقي الكنافة بالشيره لين تتشرب.

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