لوبيا بزيت بالفخارة.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, لوبيا بزيت بالفخارة. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
لوبيا بزيت بالفخارة is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. لوبيا بزيت بالفخارة is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have لوبيا بزيت بالفخارة using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make لوبيا بزيت بالفخارة:
- {Make ready كيلو of لوبيا خضره, مقطعة و مفرزةز.
- {Prepare 2 قرن of فلفل حار, مفروم ناعم.
- {Make ready 5 فص of ثوم, مهروس ناعم.
- {Get 1/2 كوب of زيت زيتون.
- {Make ready م ك of فليفلة, مطحونًة.
- {Get م ص of كزبرة, يابسة.
Steps to make لوبيا بزيت بالفخارة:
- بقطع اللوبيا وبقلب معا الثوم والكزبرة والزيت والفلفل الحار والفليفلة على النار..
- انا هون, ماضفت ملح لانو عندي اللوبيا مفرزة..
- بحطا بالفخارة وبغلفا بورق قصدير. وعلى الفرن الحامي مسبقا, ساعة تقريباً..
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