Step-by-Step Guide to Prepare Homemade شيش طاووق

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

شيش طاووق.

شيش طاووق

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, شيش طاووق. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

شيش طاووق is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. شيش طاووق is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook شيش طاووق using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make شيش طاووق:

  1. {Prepare 1/2 كيلو of صدور دجاج.
  2. {Take مكعبات of فلفل رومي.
  3. {Get of بصل مكعبات كبيرة.
  4. {Take مكعبات of طماطم.
  5. {Make ready of كاتشب.
  6. {Make ready of ملح وفلفل اسود.
  7. {Take of كارى وبابريكا.
  8. {Make ready of زيت.

Steps to make شيش طاووق:

  1. تغسل صدور الدجاج المخليه وتقطع مكعبات كبيرة وتتبل بالملح والتوابل وزيت.
  2. نضع في وعاء اخر الخضار المقطع ويتبل بالملح والتوابل والزيت.
  3. نأخذ اعواد الشيش الخشبيه ونضع بالتبادل قطع الفراخ مع قطع الخضار.
  4. ترص في صينيه تيفال وتدخل الفرن من تحت تستوي ثم تحت الشوايه وبالهنا والشفا.

So that's going to wrap this up with this special food شيش طاووق recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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