شيش طاووق.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, شيش طاووق. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
شيش طاووق is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. شيش طاووق is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have شيش طاووق using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make شيش طاووق:
- {Get 1 كيلو of صدور فراخ.
- {Prepare of فلفل رومي.
- {Make ready of طماطم.
- {Take of بصل.
- {Prepare of توابل.
Steps to make شيش طاووق:
- نغسل الفراخ بالملح وبعدين نحط توابل الفراخ والملح والفلفل وبودرة بصل وبزود علبة زبادي ونسيبها في التتبيلة اطول فترة ممكنة بعملها قبلها بليلة.
- ونقطعهم شرايح ونقطع البصل والطماطم والفلفل.
- ونبدا بتشويح البصل وبعدين الفلفل ونحط الفراخ المتبلة لغاية اما تستوي وننزل في الاخر بالطماطم المقطعة وبعد ما نطفي النار نزود دبس رمان والف هنا.
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