شيش طاووق.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, شيش طاووق. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
شيش طاووق is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. شيش طاووق is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook شيش طاووق using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make شيش طاووق:
- {Make ready ½ of صدور فراخ مقطعة مكعبات.
- {Make ready of ملح وفلفل.
- {Take of ورق لورا + م ص بابريكا.
- {Get 2 علبة of زبادي.
- {Prepare مكعبات of بصل متقطع.
- {Take 2 م ك of زيت.
- {Take 2 of طماطم مكعبات.
Steps to make شيش طاووق:
- هنتبلهم مع بعض ونتركهم لمدة نصف ساعة.
- نسخن الفرن ع درجة حرارة 200.
- ثم نرصهم ف العصيان ونضعهم ع صينية بحيث مش يبقوا ف الصينية من تحت.
- ثم يدخل الفرن لمدة نصف ساعة او حسب ما يستوي.
- بالهنا والشفا.
So that's going to wrap it up with this special food شيش طاووق recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
