كنتاكي. Definition from Wiktionary, the free dictionary.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, كنتاكي. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
كنتاكي is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. كنتاكي is something which I've loved my entire life. They are fine and they look fantastic.
Definition from Wiktionary, the free dictionary.
To begin with this recipe, we must prepare a few ingredients. You can cook كنتاكي using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make كنتاكي:
- {Prepare of دجاج مقطع على حسب العدد.
- {Make ready ملعقه صغيرة of ملح.
- {Get ملعقه صغيرة of بابريكا.
- {Make ready ملعقه صغيرة of فلفل اسود.
- {Take ملعقه صغيرة of بهار جريل.
- {Prepare ملعقه صغيرة of بودرة ثوم.
- {Prepare حبتين of حامض.
- {Take فنجان قهوة of خل.
- {Make ready 3 ملاعق كبار of طحين.
- {Take of زيت.
- {Take of بقسماط خبز الشنيتسل.
Steps to make كنتاكي:
- نضيف كل المقادير بعد غسل الدجاج جيدا الى داخل وعاء.
- نخلط كل المقادير معا ونضيف قطع الدجاج.
- نترك الدجاج منقوعا داخل الخليط مدة لا تقل عن 4 ساعات.
- نخرج قطع الدجاج ونغمسها بالقسماط خبز الشنيتسل.
- نضع الزيت على النار وعندما يسخن نقوم بقلي قطع الدجاج.
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