Recipe of Quick كيكه الشوفان الصحيه باللوز والجوز

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كيكه الشوفان الصحيه باللوز والجوز.

كيكه الشوفان الصحيه باللوز والجوز

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, كيكه الشوفان الصحيه باللوز والجوز. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

كيكه الشوفان الصحيه باللوز والجوز is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. كيكه الشوفان الصحيه باللوز والجوز is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have كيكه الشوفان الصحيه باللوز والجوز using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make كيكه الشوفان الصحيه باللوز والجوز:

  1. {Get كوب of شوفان محمص.
  2. {Prepare كوب of جوز الهند محمص.
  3. {Prepare 10 حبات of تمر.
  4. {Take علبه of زبادي.
  5. {Prepare 0.5 كوب of حليب خالي الدسم تقريبا.
  6. {Make ready 4 ظرف of سكر ستيفانا.
  7. {Take ملعقه of باكنج باودر.
  8. {Prepare 10 حبات of لوز.
  9. {Take 10 حبات of جوز.
  10. {Make ready 6 حبات of فول سوداني.
  11. {Get of ملعقه كاكاو باودر.
  12. {Get رشه of قرفه.

Instructions to make كيكه الشوفان الصحيه باللوز والجوز:

  1. نضع المكسرات وجوز الهند والشوفان ف الخلاط نضربها شوي للتكسر الحبيبات.
  2. نضع الزبادي والحليب والسكر والباكنج والتمر ف الخلاط ونظربها لتمتزج.
  3. نضع الخليط ع المواد الجافه ونخلطها كويس.
  4. نضعها ف الصينيه وع الفرن ماتطول تقريبا ربع ساعه من تحت وفوق وبالعافيه.
  5. انا حطيت تشوكليت من فوق كتزين.

So that is going to wrap it up with this exceptional food كيكه الشوفان الصحيه باللوز والجوز recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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