How to Make Any-night-of-the-week دوالي يلنجي

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

دوالي يلنجي.

دوالي يلنجي

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, دوالي يلنجي. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

دوالي يلنجي is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. دوالي يلنجي is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have دوالي يلنجي using 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make دوالي يلنجي:

  1. {Prepare of دوالي.
  2. {Prepare of كوسا.
  3. {Take of باذنجان.
  4. {Take 3 أكواب of رز قصير.
  5. {Make ready 0.5 كوب of نعناع اخضر.
  6. {Make ready سنين of ثوم.
  7. {Make ready قرنين of فلفل اخضر.
  8. {Prepare معلقتين of نعناع ناشف.
  9. {Take معلقتين of فلفل اسود.
  10. {Prepare of معلقتين كاري.
  11. {Get معلقه كبيره of ملح.
  12. {Prepare بكيت of كنور.
  13. {Make ready 0.5 كوب of زيت زيتون.
  14. {Make ready 4 معالق of دبس رمان.
  15. {Make ready معلقتين of رب البندورة.
  16. {Take حبه of كرز اخضر كم.
  17. {Take 0.5 of ليمونه لآخر اشي بنعصرها.
  18. {Get of وحصروم.
  19. {Get of الكرز حسب الرغبه انا بحبهم عشان بعطو حموضه.
  20. {Make ready of والحصروم حسب الرغبه انا بحبهم عشان بعطو حموضه.

Steps to make دوالي يلنجي:

  1. بتفرمي الخضار وبتخلطي كل المكونات مع بعض وبتبلشي لف وبس تحطي بطنجره حطي كمان ملعقة ملح ومعلقه كنور.
  2. انا حطيتو ساعتين طلع بشههي هو بحد ساعة ونص لما بدك تطفي آخر اشي بتحطي اشوي زيت زيتون وعصرت نص ليمون وبتسكري عليه اشوي وبعدها صحة و عافية.

So that's going to wrap it up with this exceptional food دوالي يلنجي recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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