طريقة عمل فتة البادنجان.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, طريقة عمل فتة البادنجان. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
طريقة عمل فتة البادنجان is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. طريقة عمل فتة البادنجان is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook طريقة عمل فتة البادنجان using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make طريقة عمل فتة البادنجان:
- {Take 2 of بادنجان مقطع مربعات متوسطه.
- {Take 2 of بطاطس مقطع مربعات متوسطة.
- {Get 3 of خبز توست مقطع مربعات.
- {Get علبة of زبادي.
- {Take فص of ثوم صغير.
- {Prepare of زيت للقلي.
- {Prepare 3 ملاعق of زيت زيتون.
Steps to make طريقة عمل فتة البادنجان:
- يقلى البادنجان والبطاطس في زيت القلي..
- على شريحتين توست المقطع يوضع، ملاعق الزيت الزيتون وفي الفرن..
- في الخلاط، يوضع الزبادي والثوم والملح حسب الرغبه..
- يرتب البادنجان وفوقه البطاطس وفوقه الزبادي وبعدها التوست المحمص..
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