طاجين المغربي.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, طاجين المغربي. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
طاجين المغربي is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. طاجين المغربي is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook طاجين المغربي using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make طاجين المغربي:
- {Get of قطع دجاج حسب افرد العائلة.
- {Get ملعقة صغيرة of من التوابل.
- {Prepare 2 of جزاز.
- {Prepare 2 of بطاطا.
- {Make ready of قرعة.
- {Prepare of مطيشة.
- {Get of جلبانة (بازيلا).
- {Prepare of كزبرة.
- {Take of زيتون.
- {Prepare of شوفلور.
Steps to make طاجين المغربي:
- دجاج مشرمل في حرقوم وسكنجبير وثوم وتحميرة والفلفل الاسود والملح والقزبور.
- ثم ملئ يتشحر دجاج وتاوبيل نضيف القرعة والجزاز قطع الى قطاع صغيرة ثم بطاطس والقليل من الجلبنة والشفلور ثم مطيشة والقزبور والزيتون ثم نرش عليهم قليل من الملح وفلفل الاسود وبصحة ورحة.
- الى وصفة جديدة بأدن الله.
So that is going to wrap it up for this special food طاجين المغربي recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
