Recipe of Favorite قرص العجه اللذيذ

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

قرص العجه اللذيذ.

قرص العجه اللذيذ

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, قرص العجه اللذيذ. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

قرص العجه اللذيذ is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. قرص العجه اللذيذ is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have قرص العجه اللذيذ using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make قرص العجه اللذيذ:

  1. {Take 1 of بصله كبيرة مضروبه في الكبه.
  2. {Make ready ثمرة كبيرة of طماطم.
  3. {Make ready 2 ثمرة of فلفل رومي.
  4. {Prepare 0.5 حزمه of بقدونس على كزبرة.
  5. {Make ready 2 of بيض.
  6. {Take 4 الى 5 معالق of دقيق.
  7. {Take of ملح.
  8. {Get of فلفل.
  9. {Get of كمون.
  10. {Prepare رشه of بابريكا.
  11. {Make ready رشه of قرفه.
  12. {Prepare of ممكن اضافة خضروات تانيه زي جزر مبشور كوسه مبشور قرنبيط مسلوق.

Instructions to make قرص العجه اللذيذ:

  1. نضع حله على النار ونضع زيت ونشوح البصله حتى تتدبل.
  2. نضيف الطماطم ونقلب ثم نضيف الخضرة واخيرا الفلغل.
  3. نتركها تبرد قليلا ثم نضيف البيض ونقلب من غير نار ونضيف الدقيق تدريجي حتى نحصل على قوام اشبه بخليط الكيك.
  4. فيه طريقتين للتسويه.
  5. ممكن نحطها في صينيه مدهونه وندخلها الفرن حوالي ربع او تلت ساعه.
  6. او نضع الخليط في طاسه تيفال مدهونه ونضعها على النار ونوطي لمده 10 د ثم نقلبها في طبق ونرجعها الطاسه لمده 10 د اخرى.
  7. وبالهنا والشفا.

So that's going to wrap it up with this exceptional food قرص العجه اللذيذ recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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