Steps to Make Speedy ارز بخاري مع اللحم

ارز بخاري مع اللحم.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ارز بخاري مع اللحم. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

ارز بخاري مع اللحم is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. ارز بخاري مع اللحم is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook ارز بخاري مع اللحم using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ارز بخاري مع اللحم:

1. {Make ready 1 ك of لحم.
2. {Prepare 2 of طماطم.
3. {Get 2 م of معجون طماطم.
4. {Prepare of بهارات مشكلة.
5. {Prepare 2 كاس of ارز.
6. {Get of ملح.
7. {Make ready 1 م of زنجبيل.
8. {Take 2 م of زيت.
9. {Take 2 of بصل.
10. {Get of للزينة لوز زبيب.
11. {Make ready 2 كاس of ماء.

Instructions to make ارز بخاري مع اللحم:

1. يشوح البصل في الزيت حتى يصفر.
2. يضاف اللحم والثوم ويقلب جيدا ثم يضاف الطماطم المعصورة ومعجةن الطماطم والماء ويترك على نار هادئة حتى ينضج اللحم.
3. يغسل الرز ثم يضاف الى اللحم ويقلب ونضيف ماء اذا احتاج الامر لنضج الارز.
4. يغرف في طبق ويزين باللوز المقلي والزبيب ويقدم مع سلطة اللبن وسلطة الدقس.

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