Easiest Way to Make Super Quick Homemade طريقة عمل وصفة ميني بيتزا

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طريقة عمل وصفة ميني بيتزا.

طريقة عمل وصفة ميني بيتزا

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, طريقة عمل وصفة ميني بيتزا. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

طريقة عمل وصفة ميني بيتزا is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. طريقة عمل وصفة ميني بيتزا is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook طريقة عمل وصفة ميني بيتزا using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make طريقة عمل وصفة ميني بيتزا:

  1. {Prepare كيلو of دقيق.
  2. {Make ready 3 ملاعق of خميرة فورية.
  3. {Take ملعقة of سكر.
  4. {Prepare 1/4 ملعقة of ملح.
  5. {Make ready 4 ملاعق of حليب بودرة.
  6. {Get 1/4 كوب of زيت زيتون.
  7. {Prepare of ماء للعجن.
  8. {Take 1/2 كوب of صلصة بيتزا جاهزة فرشلي.
  9. {Make ready 1/2 كوب of زيتون شرائح اسود و اخضر.
  10. {Make ready 1/2 كوب of طماطم مقطعة مكعبات صغيرة.
  11. {Get 1/2 كوب of فلفل رومي مقطع مكعبات صغيرة.
  12. {Get كوب of و نص جبنة موتزاريلا مبشورة.

Steps to make طريقة عمل وصفة ميني بيتزا:

  1. نخلط كل مكونات العجينة و نضع الماء بالتدريج حتي تلم، تغطي و تترك لتختمر..
  2. تفرد العجين و تقطع اقراص صغيرة و تخرم بالشوكة..
  3. يوضع على كل قرص ملعقة صلصة و قليل طماطم وفلفل وزيتون وجبنة موتزاريلا..
  4. توضع الاقراص في فرن ساخن علي 200 درجة..

So that is going to wrap it up for this special food طريقة عمل وصفة ميني بيتزا recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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