Steps to Prepare Super Quick Homemade كعك السينابون

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كعك السينابون.

كعك السينابون

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, كعك السينابون. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

كعك السينابون is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. كعك السينابون is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook كعك السينابون using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make كعك السينابون:

  1. {Take 250 غ of ياغورت طبيعي.
  2. {Get of شوية حليب.
  3. {Get م ك of خميرة الخبز.
  4. {Prepare 100 غ of سكر ما يقارب 6 ملاعق كبيرة سكر.
  5. {Get 100 غ of زبدة ما يعادل 4 مك.
  6. {Prepare of م ك فانيليا.
  7. {Get 0.5 م ص of ملح.
  8. {Make ready of نلم بالفرينة.
  9. {Prepare of للحشو:.
  10. {Prepare 6 of م ك سكر بني.
  11. {Prepare 3 of م ك كاكاو.
  12. {Take قرصة of ملح.
  13. {Prepare of زبدة ذائبة.

Steps to make كعك السينابون:

  1. نخلط المكونات ياغورت و خميرة و سكر و نخليهم.يخمرو شوية من بعد نلم بالفرينة و ندخل الزبدة غير بشوية و نخلي لعجينة تبات في الثلاجة.
  2. بعد ما رتاحت العجينة حليها على شكل مستطيل و تدهنيها بالزبدة من بعد نرش عليها خليط الكاكاو و السكر و نروليها من بعد نقطعها بالخيط و نحطها في المول نكون دهنتو بالزبدة و نرش بالفرينة وندخلهم للفرن على درجة حرارة 200.
  3. من بعد ما طيب نخرجها و نديرلها الشوكولاتة الذائبة و لوز ايفيلي محمص.و نقدمها.

So that is going to wrap this up with this special food كعك السينابون recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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