How to Make Award-winning محكوكة الطاجين بزيت الزيتون

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محكوكة الطاجين بزيت الزيتون.

محكوكة الطاجين بزيت الزيتون

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, محكوكة الطاجين بزيت الزيتون. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

محكوكة الطاجين بزيت الزيتون is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. محكوكة الطاجين بزيت الزيتون is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook محكوكة الطاجين بزيت الزيتون using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make محكوكة الطاجين بزيت الزيتون:

  1. {Take 3 كيلات of حرشه.
  2. {Take 1 كيله of زيت+زيت الزيتون.
  3. {Make ready 1 كيله of ماء.
  4. {Get معلقه اكل of سكر.
  5. {Make ready of ملح.

Instructions to make محكوكة الطاجين بزيت الزيتون:

  1. نأخذ الحرشه نضيفلها السكر والملح ثم نضيف الزيت وانحك مليح بكفة اليد حتى تشرب وتولي مبسسه،بعدها نضيف الماء تدريجيا ونلم بيدي حتى تتشكل معنا عجينه،نبصطها على شكل خبزه وانقطع مربعات وانطيبها في طاجين سخون ومدهون بالزيت.واذا كنتي من محبي زيت الزيتون اغطسيها فيها بعد ماطيب..

So that is going to wrap it up for this exceptional food محكوكة الطاجين بزيت الزيتون recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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