Recipe of Speedy كنافة على الساج. تستوي وتتحمر بسرعة

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كنافة على الساج. تستوي وتتحمر بسرعة.

كنافة على الساج. تستوي وتتحمر بسرعة

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, كنافة على الساج. تستوي وتتحمر بسرعة. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

كنافة على الساج. تستوي وتتحمر بسرعة is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. كنافة على الساج. تستوي وتتحمر بسرعة is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook كنافة على الساج. تستوي وتتحمر بسرعة using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make كنافة على الساج. تستوي وتتحمر بسرعة:

  1. {Get ½ كيلو of كنافة خشنة.
  2. {Take علبة وسط of قشطة قيمر.
  3. {Get حبتين of جبنة كيري.
  4. {Make ready of شيرة خفيفة.
  5. {Prepare ½ م of هيل.
  6. {Get ملعقتين of سكر.
  7. {Get 200 جم of زبدة سايحة.

Steps to make كنافة على الساج. تستوي وتتحمر بسرعة:

  1. نفكفك الكنافة بيدنا ونضيف عليها الزبدة المذابة وتلسكر والهيل ونقلبها جيداا..
  2. نضع نص كمية الكنافة في الساج ونضغطها جيداً..
  3. نضع فوقها القشطة بالتساوي. وجبن الكيري.
  4. نضع الكمية المتبقية من الكنافة فوق القشطة ونضغطها برفق..
  5. نضعها على نار هادية دقيقتين. ثم نقلبها في طبق ونضعها على الجهو الاخرى لتتحمر..
  6. اذا اخذت الاون المطلوب نسقيها بالشيرة وهي ساخنه. ثم نقدمها وبالصحة والعافية..

So that is going to wrap this up with this exceptional food كنافة على الساج. تستوي وتتحمر بسرعة recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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