Steps to Make Homemade مسحب او فراخ بانيه

مسحب او فراخ بانيه.

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, مسحب او فراخ بانيه. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

مسحب او فراخ بانيه is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. مسحب او فراخ بانيه is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have مسحب او فراخ بانيه using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make مسحب او فراخ بانيه:

1. {Get 2 of صدور دجاج.
2. {Take of التتبيلة:.
3. {Get of ملح.
4. {Prepare 1/2 ملعقة of بابريكا.
5. {Make ready 1/2 ملعقة of كمون.
6. {Make ready 1/2 ملعقة of كزبرة.
7. {Make ready 1/2 ملعقة of فلفل.
8. {Get 2 ملعقة of خل.
9. {Prepare 2 فصوص of ثوم.
10. {Prepare of التغطية:.
11. {Take 1 كوب of دقيق.
12. {Prepare 2 ملاعق of نشا.
13. {Prepare of ملح.
14. {Take 1/2 ملعقة of بابريكا.
15. {Make ready 1/2 ملعقة of بهار مشكل.

Instructions to make مسحب او فراخ بانيه:

1. نقطع الدجاج طول او عرض بحسب قياس القطعة المطلوب ثم نضع عليها خلطة التتبيل فص الثوم نقطعه نصفين مانهرسه عشان نشيله بسهولة ونتركه في التتبيلة ساعتين او اكثر.
2. نغطي الدجاج بخليط التغطية ونتركه ربع ساعة تثبت الخلطة عليه.
3. نسخن الزيت ونخلي النار عالية ونحط الدجاج.
4. دقيقة ونخفض النار عليه عشان يتقرمش ولا ينحرق.
5. نطلعه في ورق مطبخ ينشف الزيت.
6. ويجهز معنا احلى مسحب.

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