Recipe of Perfect كنافة بالقشطة

كنافة بالقشطة.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, كنافة بالقشطة. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

كنافة بالقشطة is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. كنافة بالقشطة is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook كنافة بالقشطة using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make كنافة بالقشطة:

1. {Take 500 غرام of كنافة خشنة.
2. {Take 500 غرام of قشطة قيمر.
3. {Prepare 100 غرام of سمنة.
4. {Take كوب of ماء.
5. {Make ready 300 غرام of سكر.
6. {Prepare ملعقة of عصير ليمون.

Instructions to make كنافة بالقشطة:

1. تفرك الكنافة الخشنة في السمنة.
2. تري نصف كمية الكنافه في الصينيه.
3. توضع فوق الكنافه القشطه.
4. توضع فوق القشطه باقي كمية الكنافه ثم توضع في الفرن مدة ٣٠دقيقه.
5. لتحضير القطرفي اناء يوضع السكر والماء وملعقه عصير الليمون على النار لتغلي لمدة عشر دقائق.

So that is going to wrap it up with this exceptional food كنافة بالقشطة recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!