الكنافه.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, الكنافه. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
الكنافه is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. الكنافه is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have الكنافه using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make الكنافه:
- {Prepare 1/2 كيلو of كنافه خشنه.
- {Take اصبع ونص of زبده الحجم الوسط.
- {Get of جبنة موزريلا.
- {Take of شيره للتحليه.
Instructions to make الكنافه:
- تذوب الزبده ثم تصب على الكنافه وتخلط جيدا.
- ترص نص الكميه بمقلاة يفضل ان تكون مانعه للالتصاق.
- ثم نضع جبنه الموزريلا مع تجنب ان نضع بالاطراف.
- نغطيها بما تبقى من الكنافه وتوضع على نار هادئه الى ان تحمر الاطراف ثم تقلب بصحن وتوضع على الجنب الذي لم يحمر وتحلى بالشيره وتقدم وبالعافيه.
So that's going to wrap this up with this exceptional food الكنافه recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
