Recipe of Award-winning كنافه خشنه

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كنافه خشنه. Knafe-Kunafah With Cheese-كنافه خشنه بالجبنه Al Kunafah (Knafeh) is one of the most well known sweets in Palestine, Jordan and Lebanon. طلبات! قائمة طعام مطعم كنافة رافينا عمان متوفرة اون لاين على طلبات. استمتع بأشهى المأكولات والعروض الحصرية مع خدمة التوصيل الى جميع مناطق عمان. لا حاجة الى أرقام هواتف المطاعم بعد الآن

كنافه خشنه

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, كنافه خشنه. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

كنافه خشنه is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. كنافه خشنه is something which I have loved my entire life.

Knafe-Kunafah With Cheese-كنافه خشنه بالجبنه Al Kunafah (Knafeh) is one of the most well known sweets in Palestine, Jordan and Lebanon. طلبات! قائمة طعام مطعم كنافة رافينا عمان متوفرة اون لاين على طلبات. استمتع بأشهى المأكولات والعروض الحصرية مع خدمة التوصيل الى جميع مناطق عمان. لا حاجة الى أرقام هواتف المطاعم بعد الآن

To begin with this recipe, we have to prepare a few components. You can cook كنافه خشنه using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make كنافه خشنه:

  1. {Get 0.5 كيلو of كنافه.
  2. {Prepare 1 كوب of سمنه.
  3. {Get 2 كوب of جينه بيضاء حلوه او عكاوي او مزيج من الاتنين.
  4. {Make ready رشه of جينه موزاريلا حسب رغبه.
  5. {Prepare of قطر ساخن.
  6. {Get of فستق حلبي مطحون وسط.

Steps to make كنافه خشنه:

  1. نحضر الكنافه هاذي كيلو انا بس استخدمه نصفها.
  2. باستخدام مقص المطبخ نقص الكنافه.
  3. ثم نضع سمنه با لتدريج مع فركها حتى يغطي كل الكنافه.
  4. نرص الكنافه في صينيه و نضغط عليها با ليد.
  5. نضع الجبنه عليها ثم نضع قماشه نضيفه عليها ونضغط حتى لا تكون في الجبنه ماء.
  6. في الفرن على نار هادئه مع تحرك كل شوي لمده 20 دقيقه حتى يصبح أطرافها تشقر و تصبح قطعه واحده نخرجها من الفرن و نقلبها في صينيه اكبر و نصب القطر و نرش الفستق الحلبي.

So that's going to wrap it up with this exceptional food كنافه خشنه recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Best Favourite Recipes For You :

steps to make favorite
recipe of favorite
step by step guide to make speedy
easiest way to prepare perfect
how to make ultimate
steps to make award winning
recipe of perfect
step by step guide to make perfect
step by step guide to make favorite
recipe of quick
recipe of any night of the week
recipe of homemade
recipe of perfect
steps to make perfect
recipe of perfect
simple way to make ultimate
how to make perfect
recipe of any night of the week
recipe of quick
recipe of any night of the week
how to make perfect
step by step guide to prepare favorite
steps to prepare quick
step by step guide to prepare speedy
how to make homemade
recipe of homemade
simple way to make quick
easiest way to make favorite
simple way to prepare quick
steps to make favorite
steps to make ultimate
how to prepare any night of the week
steps to make favorite
recipe of favorite
step by step guide to make homemade
easiest way to prepare quick
step by step guide to make any night of the week
recipe of quick
steps to make favorite le biscuit roule
recipe of ultimate
simple way to make ultimate
steps to prepare speedy
simple way to make ultimate
recipe of favorite
recipe of favorite
recipe of homemade