How to Make Ultimate باستا خضار

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

باستا خضار.

باستا خضار

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, باستا خضار. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

باستا خضار is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. باستا خضار is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook باستا خضار using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make باستا خضار:

  1. {Make ready 0.5 كيس of مكرونه.
  2. {Make ready 1 of طماطم.
  3. {Make ready 1 of كوسه.
  4. {Get 1 of جزر.
  5. {Prepare 1 of فلفل حار حسب الرغبه.
  6. {Make ready 1 of بصل.
  7. {Take 1 of فلفل اخضر بارد.
  8. {Get 2 ملعقه كبيره of جبن سائل.
  9. {Prepare 1 ملعقه صغيره of مايونيز.
  10. {Get 1 ملعقه كبيره of صلصة طماطم.
  11. {Get 2 ملعقة كبيره of زبادي.
  12. {Take 0.25 كوب of حليب.

Instructions to make باستا خضار:

  1. نسلق المعكرونه والخضار ونضيف لهم ملح.
  2. نقطع البصل والطماطم والفلفل مكعبات.
  3. في المقلاة نحط زيت ونشوح البصل واذا قرب يذبل نحط الفلفل البارد و الحار حطيت منه نص فقط.
  4. بعد مايذبل البصل نضيف الطماطم والصلصة ونخلطهم ونحط البهارات انا حطيت كمون و كاري و ببريكا وبودرة ثوم وفلفل اسود وملح شوي.
  5. نضيف الزبادي والجبن والمايونيز ونخلطهم مع البصل وبعدها نضيف الحليب ونخلطهم ونخليه يغلي شوي ونضيف المكرونه ونخليه 5 او 10 دقايق على النار وبالعافيه 🍝💕.

So that's going to wrap this up for this exceptional food باستا خضار recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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