Recipe of Any-night-of-the-week بريوش رولي محشي بشكولا

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بريوش رولي محشي بشكولا.

بريوش رولي محشي بشكولا

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, بريوش رولي محشي بشكولا. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

بريوش رولي محشي بشكولا is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. بريوش رولي محشي بشكولا is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook بريوش رولي محشي بشكولا using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make بريوش رولي محشي بشكولا:

  1. {Take 3 كؤوس of ونصف فرينة.
  2. {Prepare كأس كبير of حليب دافى.
  3. {Get 3 of مغارف سكر.
  4. {Make ready of مغرف كبيرة خميرة الخبز.
  5. {Make ready حبة of بيض.
  6. {Prepare 4 of مغارف زيت.
  7. {Take ½ of مغرف لفاني.
  8. {Get ½ of مغرف خميرة خبز.
  9. {Prepare قرصة of ملح.
  10. {Take of مغرف كبيرة زبدة.
  11. {Prepare of مبشور ليمون.

Steps to make بريوش رولي محشي بشكولا:

  1. نخلط كأس حليب مع سكر خمارة خبز ونخلط مليح ونزيد عليهم بيض وزيت قرصة ملح ومبشور ليمون ثم نزيد عليهم فرينة وخمارة حلويات حتي نتحصل على عجينة تتلاصق في يدك وتخليها ترتاح.
  2. من بعد نحكم عجينة وحلها بسمك 2ملم وتوزع عليهامغرف زبدة ونبدا رولي فيه وتخليه يخمر ونعاود نحله بنفس سمك الأول ونضع في وسط سكر مائدةوشكولا مبشورا وروليه ونبدا نقطع فيه.
  3. نقطعه على شكل حلزون ثم نضعها فوق صينية ونبسط عليها من فوق ثم ندهنها بصفار بيض مغرف قهوة وتخليها تخمر وتدخلها في فور.
  4. من بعد ماطيب ندهنها بلاجولي وشهية طيبة.

So that's going to wrap this up with this exceptional food بريوش رولي محشي بشكولا recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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