Step-by-Step Guide to Make Super Quick Homemade معكرونة بالخضار والجبنة

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معكرونة بالخضار والجبنة.

معكرونة بالخضار والجبنة

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, معكرونة بالخضار والجبنة. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

معكرونة بالخضار والجبنة is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. معكرونة بالخضار والجبنة is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook معكرونة بالخضار والجبنة using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make معكرونة بالخضار والجبنة:

  1. {Prepare of معكرونة اي نوع.
  2. {Get of بصل.
  3. {Prepare of ثوم.
  4. {Get of كزبرة.
  5. {Make ready of جزر.
  6. {Make ready of فلفل رومي وفلفل حار.
  7. {Take of ورق غار.
  8. {Prepare of جبن موزاريلا او شيدر.
  9. {Prepare ملعقتين of طحين.
  10. {Take of ملعقتين زبدة.
  11. {Get of كوبين حليب مراعي.
  12. {Take of 3 جبن مثلثات.
  13. {Prepare of بهارات.
  14. {Get of صلصة طماطم.

Steps to make معكرونة بالخضار والجبنة:

  1. نضع ماء به ملح وزيت ونقوم بسلق المعكرونة.
  2. في مقلاة نضع زيت ونضع البصل والثوم وباقي الخضار ونشوح.
  3. نضيف الملح والبهارات وصلصة طماطم ونتركها تستوي.
  4. في جانب اخر نعمل البشاميل وذلك باضافة الزبدة والطحين اولا ونحرك دقيقة ثم نضع الحليب ونحرك واخيرا نضع الجبن المثلثات.
  5. بعد ان تستوي الخضار نقوم بوضع البشاميل فوقها ونضيف الجبن المبشور ونحرك.
  6. اخيرا نضيف المعكرونة المسلوقة والكزبرة ونتركها على نار هادئه لمده خمس دقائق ثم نقدمها.

So that's going to wrap this up for this exceptional food معكرونة بالخضار والجبنة recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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