طبقات الجيلي والزبادي.
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, طبقات الجيلي والزبادي. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
طبقات الجيلي والزبادي is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. طبقات الجيلي والزبادي is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook طبقات الجيلي والزبادي using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make طبقات الجيلي والزبادي:
- {Make ready علبة of بسكوت.
- {Get 4 ملاعق of جيلي توت.
- {Prepare 2 كوب of ماء.
- {Prepare علبه of زبادي.
- {Prepare علبة of سكر.
- {Get 0.5 كوب of مكسرات.
Steps to make طبقات الجيلي والزبادي:
- نرتب البسكوت في البايركس.
- نخلط الزبادي مع السكر وبنضيفو فوق البسكوت بعدين المكسرات.
- نصبهم فوق البسكوت ونتركو يبرد ساعتين.
- نعمل جيلي كل٤ ملاعق كوبين مي مغلين.
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