محشي الملفوف.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, محشي الملفوف. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
محشي الملفوف is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. محشي الملفوف is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have محشي الملفوف using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make محشي الملفوف:
- {Make ready 1 كيلو of ملفوف كرمب.
- {Prepare كأس of أرز مسلوق.
- {Take 500 غ of لحم مفروم.
- {Prepare of ملح.
- {Make ready م صغيرة of فلفل اسود.
- {Prepare ملعقة صغيرة of كركم.
- {Get 1 حبة of طماطم.
- {Get 1 حبة of بصلة.
- {Make ready 2 ملعقتين of زيت.
- {Prepare 1 ملعقة of بابريكا.
- {Make ready 2 كأسان of ماء.
Instructions to make محشي الملفوف:
- نغسل الملفوف او الكرمب جيداً و نفروه او نسلقه من الافضل تفويره.
- نبدأ بعملية الحشو. والحشو عبارة عن لحم مفروم و أرز مسلوق و بهارات.
- و نلفها على شكل اصابع. نحاول نطهوها في مرق قليل. و كل مرة نضيف نسبة قليلة من الماء للمرق.
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