Recipe of Award-winning مسكوتة نيسكافي

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مسكوتة نيسكافي. Meskouta - مسكوتة بالبرتقال Gateau Marocain, meskouta, mouscoutchou, meskoutchou, meskoutcha. IPA(key): /mas.kuː.ta/. مسكوتة • (maskūta) f (plural مسكوتات‎ (maskūtāt)). cake.

مسكوتة نيسكافي

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, مسكوتة نيسكافي. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

مسكوتة نيسكافي is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. مسكوتة نيسكافي is something which I have loved my entire life. They are nice and they look fantastic.

Meskouta - مسكوتة بالبرتقال Gateau Marocain, meskouta, mouscoutchou, meskoutchou, meskoutcha. IPA(key): /mas.kuː.ta/. مسكوتة • (maskūta) f (plural مسكوتات‎ (maskūtāt)). cake.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have مسكوتة نيسكافي using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make مسكوتة نيسكافي:

  1. {Prepare 2 كؤوس of ونصف ذقيق.
  2. {Make ready 3 of بيضات.
  3. {Get of فانيليا.
  4. {Get 2 of خمارات حلوى.
  5. {Prepare 2 معالق of نسكافي.
  6. {Prepare كأس of سكر.
  7. {Get كأس of زيت.
  8. {Take of كبص ملح.
  9. {Take كأس of ماء.
  10. {Make ready of لعبة زبادي طبيعية.
  11. {Prepare 3 of ملاعق كاكاو.

Instructions to make مسكوتة نيسكافي:

  1. نطربو البيض و السكر و الفانيليا و الملح.
  2. تم تضيف الزيت و الياكورت و نخلط نيسكافي مع الماء تم نطرب الكل.
  3. تضيف القيق م الخميرة.
  4. نصب الخليط في القالب تم نطهيه.
  5. تزيين حسب الرغبة.

So that is going to wrap it up with this exceptional food مسكوتة نيسكافي recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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