Recipe of Award-winning كريب مالح

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كريب مالح.

كريب مالح

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, كريب مالح. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

كريب مالح is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. كريب مالح is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook كريب مالح using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make كريب مالح:

  1. {Take of للكريب: 3بيضات.
  2. {Make ready 1 كوب of و1/2كوب فرينة.
  3. {Take 2 اكواب of حليب.
  4. {Make ready of ملح كركم راس الحانوت فلفل أسود.
  5. {Make ready 2 ملعقة of زيت.
  6. {Take ملعقة صغيرة of خميرة الحلويات.
  7. {Get of الحشو:2حبات بطاطا كبار.
  8. {Take 2 of بيضات مسلوقة.
  9. {Take of بقدونس.
  10. {Take of جبن ابيض جبن مبشور.
  11. {Make ready 1/2 of بصلة مفروم.
  12. {Make ready of زيتون مقطع.
  13. {Make ready of ملح.
  14. {Take of فلفل أسود.
  15. {Take of كركم.
  16. {Prepare of زبدة للتحمير.

Steps to make كريب مالح:

  1. للكريب:في قرورة نحط الحليب البيض ملح فلفل أسود كركم راس،الحانوت الزيتوالفرينة والخميرة نغلقها ونخلط جيدا.ندهن المقلاة ونطيب حبات الكريب.
  2. للحشو:نقشر البطاطا ونسلقها ثم نطحنها ونخلط معها بيض مسلوق ومبشور بقدونس مفروم بصل مفروم زيتون جبن ابيض وجبن مبشور ملح فلفل اسود وكركم..
  3. نحشي حبات الكريب نطويهم مربعات.ندهن المقلاة بالزبدة ونحمرهم..

So that's going to wrap it up for this exceptional food كريب مالح recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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