Recipe of Speedy شاتو بالجيلى

شاتو بالجيلى. See more ideas about Jelly cake, Jelly, Cake.

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, شاتو بالجيلى. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

شاتو بالجيلى is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. شاتو بالجيلى is something which I've loved my whole life. They are nice and they look wonderful.

See more ideas about Jelly cake, Jelly, Cake.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook شاتو بالجيلى using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make شاتو بالجيلى:

1. {Get كوب ونص of دقيق.
2. {Prepare كوب of زيت كوب لبن كوب سكر.
3. {Get كيسين of جيلى فراولة.
4. {Make ready of فانيليا..بيكنج بودر.
5. {Take of بيضتين.

Instructions to make شاتو بالجيلى:

1. نضرب فى الخلاط كوب السكر وكوب اللبن والجيلى معا فى الخلاط ونضيف الزيت قليلا قليلا حتى يتجانس الخليط.
2. ناخذ من الخليط كوب ونحفظه فى الثلاجه..وباقى الخليط نضيفله البيض والفانيليا..وفى وعاء نضع الدقيق والبودر.
3. وننزل عليه بالخليط ونقلبهم من تحت لفوق ونكون سخنا الفرن على درجة حرارة ١٨٠.
4. ونصبه فى صينيه متوسطه ونتركه حوالى نص ساعه ثم تخرج الكيك تهدا قليلا ونخرج الكوب اللى حفظناه فى التلاجه وننزل بالصوص على الكيك. وبالف هنا.
5. .

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