باستا الخضار.
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, باستا الخضار. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
باستا الخضار is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. باستا الخضار is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook باستا الخضار using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make باستا الخضار:
- {Take of معكرونة اي نوع 100 جم (استخدمت تريفا).
- {Take 0.5 حبة of بصلة.
- {Get 0.5 حبة of طماطم.
- {Prepare عود of بصل اخضر.
- {Make ready 2 فص of ثوم.
- {Prepare 2 كأس of ماء.
- {Take of مكونات التتبيلة:.
- {Make ready 1 م ص of ملح.
- {Prepare 0.5 م ص of فلفل.
- {Make ready 0.5 م ص of بهار مشكل.
- {Get رشة of بهار تركي (لا مانع من عدم وجوده).
- {Prepare of اكليل جبل (لا مانع من عدم وجوده).
- {Make ready of ريحان مجفف (لا مانع من عدم وجوده).
- {Get 1 م ك of صويا معتدلة.
Instructions to make باستا الخضار:
- نقطع الخضار ونسلق المعكرونه.
- في طاوة مستقلة نحمس البصل ثم الثوم ثم البصل الأخضر ثم الطماطم ثم ثضيف البهارات والصويا.
- تضيف المعكرونه على التتبيلة والخضار تحرك معا لدقائق وبالعافية.
- الموسوعة الغذائية والسعرات الحرارية.
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