How to Make Award-winning حمص الشام

حمص الشام.

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, حمص الشام. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

حمص الشام is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. حمص الشام is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook حمص الشام using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make حمص الشام:

1. {Prepare 0.5 كيلو of حمص الشام.
2. {Prepare معلقه of ثوم.
3. {Take 2 حبات of ليمون معصور.
4. {Take of ملح حسب الرغبه.
5. {Make ready رشة of كمون.
6. {Get of ماء للسلق.
7. {Get 4 of عصير طماطم.
8. {Prepare مكعب of مرقه.

Instructions to make حمص الشام:

1. هنغسل الحمص كويس وننقعه لمده لا تقل على 6 ساعات.
2. في حله على النار نضع ماء يغلى وعليه مكعب المرقه وعصير الطماطم والثوم.
3. نضع الحمص في الماء المغلى ونضيف عصير الليمون.
4. قبل السوا نضيف الكمون والملح ونتركه يستوى ونقدمه مشروب جميل في الشتا بالليمون والشطه والف هنا.

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