حلبسة(حمص الشام).
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, حلبسة(حمص الشام). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
حلبسة(حمص الشام) is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. حلبسة(حمص الشام) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook حلبسة(حمص الشام) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make حلبسة(حمص الشام):
- {Make ready 0.25 كيلو of حمص الشام.
- {Take معلقة of ثوم مفروم.
- {Prepare معلقة كبيرة of كمون.
- {Prepare معلقة كبيرة of شطة.
- {Take of عصير ليمونة.
- {Get 2 معلقة كبيرة of صلصة.
- {Prepare of ملح.
Instructions to make حلبسة(حمص الشام):
- نقوم بنقع الحمص فى الماء 4 ساعات.
- ثم نصفى الحمص ونضعه في إناء به ماء مغلى ونضع جميع المكونات عليه ونتركه على النار حتى يستوى الحمص.
- ثم يوضع في أكواب زجاج ونعصر عليه ليمون والف هنا.
- .
So that's going to wrap it up with this exceptional food حلبسة(حمص الشام) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
