حمص الشام.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, حمص الشام. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
حمص الشام is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. حمص الشام is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook حمص الشام using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make حمص الشام:
- {Get ½ كيلو of حمص منقوع 6 ساعات او من بالليل للصبح.
- {Take 1 of طماطم معصورة.
- {Make ready 2 معلقة كبيرة of صلصة طماطم (معجون طماطم).
- {Get 3 of فصوم توم مفروم.
- {Make ready 2 كوب كبير of ماء لسلق الحمص.
- {Get of ملح، كمون،ليمون،شطه(حسب الرغبة).
Instructions to make حمص الشام:
- نسلق الحمص في الماء وقرب السوا نضيف الطماطم المعصورة ومعجون الطماطم.
- ثم نضيف الثوم والملح والكمون والشطة.
- ونتركها حتي تمام السوا ع نار متوسطة.
- نملئ الكوبايات او البولات بالحمص ونضيف اليه الليمون وبالهنا والشفا.
So that's going to wrap this up for this special food حمص الشام recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
