حُمُّص الشام (الحلبسه).
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, حُمُّص الشام (الحلبسه). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
حُمُّص الشام (الحلبسه) is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. حُمُّص الشام (الحلبسه) is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook حُمُّص الشام (الحلبسه) using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make حُمُّص الشام (الحلبسه):
- {Get كيلو of حُمُّص.
- {Make ready 2 of طماطم, مبشوره.
- {Prepare of بصله, كبيره, مقطع.
- {Make ready 4 فصوص of ثوم, مفرومين.
- {Take ليتر of ماء.
- {Get 0.25 كوب of خل.
- {Take of ملح.
- {Get 0.5 ملعقة of كمون.
- {Take of شطه.
- {Make ready of بابريكا.
- {Prepare ملعقة of كزبرة.
- {Take of عصير ليمونة, للتقديم.
Instructions to make حُمُّص الشام (الحلبسه):
- بنقع الحمص من بليل للصبح ونصفيه من الماء. ونضع ماء جديده ونرفعه على النار يتسلق. ولغايه مايقرب يستوى, نصفيه..
- ثم نبشر الطماطم مع البصل والثوم والخل وماء. ونرفعه على النار مع التوابل والليمون ويقدم. بالف هنا مني انا, هويدا دياب..
So that is going to wrap this up for this special food حُمُّص الشام (الحلبسه) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
