Recipe of Ultimate كيك العيد

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كيك العيد.

كيك العيد

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, كيك العيد. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

كيك العيد is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. كيك العيد is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have كيك العيد using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make كيك العيد:

  1. {Take كوبين of طحين اكسترا.
  2. {Get 12 of بيضة.
  3. {Make ready كوبين of سكر.
  4. {Get 1/2 كوب of ماء ساخن.
  5. {Get ملعقة of خل التفاح.
  6. {Prepare of برش حامضة.
  7. {Prepare ملعقتين of بك مبودر.
  8. {Prepare ملعقة of فانيلا.
  9. {Get للزينة : of .
  10. {Get علبة of كريمة جاهزا.
  11. {Get علبة of فواكه.
  12. {Get of فرميسال.

Steps to make كيك العيد:

  1. نفصل البياض عن الصفار اولا.
  2. نضع الصغار بلخفاقة الكهربائية ونخفق جيداً ونضع السكر ايضا ونخفق جيداً مع الفانيلا وبرش الحامض وخل التفاح.
  3. نضع كوب الماء ونخفق وبعدها الطحين ولبكمبودر ونخفق جيداً.
  4. نخفق البياض حتى يصير رغوة.
  5. نضعهو مع الخليط ونخلط الجميع.
  6. نقسم الخليط الى قسمين ونضهم في صواني فرن مدهونين بالزيت والطحين.
  7. لزم يكونو الصواني نفس القياس.
  8. نخبز الكاك بالفرن على نار هادئة.
  9. نخفق الكريمة جيداً ونضعها في البراد.
  10. عندما يجهز الكاك ويبرد نقسم كل صينية قسمين ونقوم بدهن كل قسم بلكريما والفوكه حتى ننتهي وبهدا نزين وجه الكاك كما نريد.
  11. فينا نضيف الكاكاو الى الكاك او الى لكريما حسب الرغبة.

So that is going to wrap it up for this exceptional food كيك العيد recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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