ملوخية بالدجاج. Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ملوخية بالدجاج. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
ملوخية بالدجاج is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. ملوخية بالدجاج is something which I have loved my entire life.
Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
To begin with this particular recipe, we have to first prepare a few components. You can cook ملوخية بالدجاج using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make ملوخية بالدجاج:
- {Take كوبين of ملوخيه مغسولة ومفروكه.
- {Prepare of صدر دجاج مقطع صغار.
- {Prepare 4 فصوص of ثوم مقطعة او مهروسة.
- {Get 3 اكواب of ماي حارة.
- {Make ready مكعب of ماجي.
- {Prepare م ك of كمون.
- {Make ready م ك of كركم.
- {Prepare of ملح حسب الرغبة.
Steps to make ملوخية بالدجاج:
- نطبخ الدجاج في الجدر مع البهارات والثوم لين تستوي.
- أضيف الملوخية على الحمسة و بعد ما تختلط كل المكونات مع بعض أضيف لها الماي حسب الكثافة اللي نباها واخليها اتفور على نار هادية لمده ١٠ دقايق.
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