ملوخية دجاج. Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, ملوخية دجاج. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
ملوخية دجاج is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. ملوخية دجاج is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ملوخية دجاج using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make ملوخية دجاج:
- {Prepare كيلو of ملوخية ملقطة و مفرومة.
- {Take of دجاجتين.
- {Take of بصلة.
- {Take of ثوم.
- {Make ready of زيت قلي.
- {Get 4 حبات of بندورة.
- {Take of بهار. ملح. ماجي. فلفل اسود.
- {Get of فلفل اخضر حسب الرغبة.
- {Make ready of ليمون مع الطعام.
Steps to make ملوخية دجاج:
- نسلق الدجاج ونجهزه.
- نعصر البندورة ونجهزها ونضعها على الدجاج ونتركها تغلي غلوة واحدة.
- نضع الملوخية عليها ونغليها غلوة ثم.
- نقلي الثومة ونضعها فوقه ونحركها.
- ثم نطفي الغاز وما بنغطي الطنجرة و صحتين والف عافية.
- نقدم بجانبها الرز او الخبز حسب الرغبة.
So that's going to wrap it up with this special food ملوخية دجاج recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
