قلب اللوز.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, قلب اللوز. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
قلب اللوز is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. قلب اللوز is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook قلب اللوز using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make قلب اللوز:
- {Get 3 of عبار سميد نصف خشين.
- {Get of عبر ونصف سكر.
- {Make ready ⅓ of عبر زبدة.
- {Prepare ⅓ of عبر ماء زهر.
- {Make ready ½ of عبر ماء مخلطة بماء الزهر.
- {Prepare of سيرو:.
- {Get 4 of عبار ماء+ 2 عبار سكر.
Steps to make قلب اللوز:
- نخلط السميد مع السكر ونحكه باليد جيدا لمدة 10 دقايق وبعدها نضيف الزبدة ونواصل الحك جيدا ثم نضيف ماء الزهر ونخلط باطراف الاصابع ونغطيه ونتركه يرتاح ل 6 ساعات او اكثر...
- بعدها نضيف الماء وماء الزهر ونخلط باطراف الاصابع ونحطه في المول ونسويه بالملعقة من فوق ونتركه ل 10 دقايق ثم نسخن الفرن وندخله يطيب.
- بعدما يطيب نسقيه بالسيرو ونتركه علي الاقل 6 ساعات ونقطعه.
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