Recipe of Award-winning تشيز كيك سهل وسريع 😍

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

تشيز كيك سهل وسريع 😍.

تشيز كيك سهل وسريع 😍

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, تشيز كيك سهل وسريع 😍. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

تشيز كيك سهل وسريع 😍 is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. تشيز كيك سهل وسريع 😍 is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook تشيز كيك سهل وسريع 😍 using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make تشيز كيك سهل وسريع 😍:

  1. {Get 2 بكيت of بسكويت شاي.
  2. {Prepare علبة of قشطة.
  3. {Prepare 3 ملاعق of حليب نستله.
  4. {Get 6 حبات of جبنة كيري.
  5. {Take 2 بكيت of دريم ويب.
  6. {Make ready ملعقتين of جبنة بوك.
  7. {Make ready 4 ملاعق of حليب بودرة.
  8. {Make ready ربع اصبع of زبده.
  9. {Take ملعقتين of قشطه.
  10. {Prepare of صوص توت ازرق لتغطية التشيز من فرشلي.

Steps to make تشيز كيك سهل وسريع 😍:

  1. نطحن البسكوت وبعدها نضيف عليه ملعقتين قشطه وربع الزبده وتقلب حتى تتماسك وبعدها نحطها في صينية ونرتبها ونحطها فلثلاجه خمسه دقائق.
  2. فلخلاط نحط علبة قشطه وجبن كيري وملعقتين بوك وظرفين دريم ويب وثلاث ملاعق حليب نستله وحليب البودره ونخلط حتى تتجانس.
  3. نطلع الصينية من الثلاجه وبعدها نضيف الخليط ونخليه فلثلاجه يتماسك ٥دقايق واخر شي نحط صوص التوت اذا حابه كثري وبعدها ينحط فلثلاجه الى وقت التقديم وبالعافيه ❤️😍😍.
  4. ملاحظه ☺️. بدل الصينيه تقدري تستخدمي علب التوزيعات مثل الى سويتها فلصوره☺️❤️🤍.

So that's going to wrap this up with this special food تشيز كيك سهل وسريع 😍 recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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