Easiest Way to Prepare Award-winning شامية منزلية

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

شامية منزلية.

شامية منزلية

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, شامية منزلية. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

شامية منزلية is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. شامية منزلية is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook شامية منزلية using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make شامية منزلية:

  1. {Prepare كاس of سمسم.
  2. {Make ready 2 مغارف كبار of فرينة.
  3. {Take ½ كاس of زيت.
  4. {Prepare كاس of سكر ڨلاص.
  5. {Make ready ½ كاس of حليب پودرة.
  6. {Make ready ½ كاس of كاوكاو محمص ومرحي خشين.

Instructions to make شامية منزلية:

  1. كمرحلة أولى نحضر الطحينة: نحمص الجلجلان أو السمسم شوية برك. ونحمص الفرينة حتى تولي ذهبية.
  2. نخليهم يبردو. ونرحو السمسم فالرحيوة الخاصة بالقهوة أو التوابل.
  3. كي نرحيه نضيفلو الفرينة ونخلطهم مع بعض.
  4. في ميكسور تاع الطاس نحط السمسم والفرينة ونضيفلهم الزيت بالتدريج ونخلط حتى نتحصلو على سائل كثيف شوية.
  5. وكمرحلة ثانية: في إناء نحط السكر ڨلاص ونغربلو مع حليب الپودرة ونخلطهم بيدي مليح ونبدا نضيف فالطحينة بالتدريج حتى نتحصلو على عجينة.
  6. .
  7. في علبة نوضع الكاوكاو من الأسفل ونحل عليه العجينة مليح ونزيدلها شوية من فوق.
  8. .
  9. ونغلق عليها و نحطها فالثلاجة على الأقل أربع ساعات منبعد نقطعها ونقدمها.

So that is going to wrap it up for this special food شامية منزلية recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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