Easiest Way to Make Super Quick Homemade تشيز كيك الجبن والشوكولا😋

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تشيز كيك الجبن والشوكولا😋.

تشيز كيك الجبن والشوكولا😋

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, تشيز كيك الجبن والشوكولا😋. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

تشيز كيك الجبن والشوكولا😋 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. تشيز كيك الجبن والشوكولا😋 is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have تشيز كيك الجبن والشوكولا😋 using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make تشيز كيك الجبن والشوكولا😋:

  1. {Get of مكونات الكيك((الطبقه الاولى)).
  2. {Prepare 2 كوب of دقيق.
  3. {Get 4 of معالق كاكاو ساده.
  4. {Make ready ¼ كوب of سكر.
  5. {Prepare كأس of زيت.
  6. {Prepare 3 معالق of حليب باودر.
  7. {Make ready كوب of ماء.
  8. {Take معلقه of بيكنج باودر.
  9. {Take of بيضه.
  10. {Get of الطبقه الثانيه:.
  11. {Get 10 مكعبات of جبن كيري.
  12. {Make ready 3 معالق of جبن سائل.
  13. {Take علبة of زبادي.
  14. {Take ظرف of كريم كراميل.
  15. {Make ready of التزيين:.
  16. {Make ready of شوكولا.

Steps to make تشيز كيك الجبن والشوكولا😋:

  1. نخلط مكونات الطبقه الاولى ونضعها في قالب متحرك.على درجة حراره١٨٠ الى ان تستوي دون ان تاخذ طبقه..
  2. في الخلاط نخلط مكونات الطبقه الثانيه ونسكبها فوق الطبقه الاولى((طبقة الكيك))ونشعل عليها الفرن من الاعلى حتى تتماسك فقط..
  3. تدخل الفريزر لمدة ٤ ساعات وتزين بالشوكولا.
  4. صحه وهنا.

So that's going to wrap it up for this exceptional food تشيز كيك الجبن والشوكولا😋 recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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