كيتو الدجاج والبروكلي.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, كيتو الدجاج والبروكلي. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
كيتو الدجاج والبروكلي is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. كيتو الدجاج والبروكلي is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook كيتو الدجاج والبروكلي using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make كيتو الدجاج والبروكلي:
- {Get 4 قطع of صدور دجاج.
- {Prepare 1 م of زبدة.
- {Take 1 م of زيت.
- {Make ready 1 كوب of بروكلي.
- {Take 1 م of ثوم.
- {Make ready 1 م ص of زعتر بري.
- {Take of ملح فلفل.
- {Make ready 1 كوب of كريمة خفق.
- {Take 1 كوب of جبن مزرلا.
- {Make ready 2 م of جبن بارميزان.
- {Prepare 2 م of عصير ليمون.
Instructions to make كيتو الدجاج والبروكلي:
- يشوح الدجاج في الزيت زالزبدة ويضاف الزعتر.
- يشوح البروكلي في الزيت والزبدة مع الملح والفلفل.
- يوضع الدجاج والبروكلي في صينية في الصينية.
- يصب الكريمة ثم الجبن.
- تتوضع في الفرن حتى يحمرالسطح.
- تقدم ساخنة.
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