قلب اللوز.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, قلب اللوز. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
قلب اللوز is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. قلب اللوز is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have قلب اللوز using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make قلب اللوز:
- {Get 3 كيلات of سميد احرش (خاص بقلب اللوز).
- {Make ready كيلة of ونصف سكر.
- {Prepare 1/2 كيلة of لبن (حليب).
- {Get 1/2 كيلة of زيت.
- {Make ready 1/4 كيلة of ماء الزهر.
- {Make ready رشة of خميرة الحلوى.
- {Take of الشاربات:.
- {Make ready كيلة of ونصف سكر +3 كيلات ماء.
Instructions to make قلب اللوز:
- اولا نحضر الشاربات باش تبرد :نضيفو شرائح الليمون لما يغلي نحسبو 10 د ونطفي النار ونضيف فنجال ماء زهر.
- نخلط سميد ،سكر ،زيت ،لبن، ماء زهر و رشة تاع خميرة ونجمع بأطراف الأصابع فقط.
- نضع المزيج في صينية الفرن ونزين اختياري ونحطو يطيب على نار متوسطة لما يتحمر من الأسفل نزيد نشعل من الفوق ياخذ اللون الذهبي.
- لما نخرجو من الفرن نسقيه مباشرة بالشاربات لازم تكون باردة سر نجاح الوصفة وشهية طيبة.
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