Steps to Prepare Award-winning رشتة صوص بيضا

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

رشتة صوص بيضا.

رشتة صوص بيضا

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, رشتة صوص بيضا. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

رشتة صوص بيضا is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. رشتة صوص بيضا is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook رشتة صوص بيضا using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make رشتة صوص بيضا:

  1. {Get of رشتة.
  2. {Make ready حبة of بصل.
  3. {Take 2 فص of ثوم.
  4. {Make ready 2 حبة of جريوات.
  5. {Get of كمية حمص.
  6. {Take قطع of دجاج.
  7. {Make ready رشة of قرفة.
  8. {Make ready of ملح وفلفل اسود حسب الرغبة.
  9. {Make ready of مرغرين.
  10. {Prepare of زيت.

Instructions to make رشتة صوص بيضا:

  1. في طنجرة ندير البصل و الثوم مرحي و نزيد الدجاج و فلفل اسود و القرفة و الملح و الحمص و نقليها مليح و بعدها نمرقها و نزيد الجريوات مقطعة و نخليها طيب و لاصوص تخثار.
  2. من جيهة اخرى نحطو برمة فيها الماء يغلي و كسكاس و ندير الزيت للرشتة و نحطها تفور مرة اولى.
  3. بعدها نحيها و نحلها من بعضاها و نديرلها ملح و نرشها بالماء و نحلها مليح من بعضاها و نغطيها و نخليها تتشرب و تنشف و نزيد نفورها مرة ثانية.
  4. بعدها نزيد نحيها و نحلها و نزيدها شوي ماء و نحلها مليح و نغطيها و بعدها نزيد نفورها تفويرة ثالثة و نحيها و نديرلها شوي مرغرين.
  5. نحطها في طبق و نزينها بالجريوات و الحمص و الدجاج و نسقيها بالمرق و نقدمها شهية طيبة.

So that is going to wrap this up for this exceptional food رشتة صوص بيضا recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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