Easiest Way to Make Favorite بوظة من طبقات بسكوت ماري الأسمر

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بوظة من طبقات بسكوت ماري الأسمر.

بوظة من طبقات بسكوت ماري الأسمر

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, بوظة من طبقات بسكوت ماري الأسمر. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

بوظة من طبقات بسكوت ماري الأسمر is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. بوظة من طبقات بسكوت ماري الأسمر is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook بوظة من طبقات بسكوت ماري الأسمر using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make بوظة من طبقات بسكوت ماري الأسمر:

  1. {Get 2 باكيت of بسكوت ماري اسود.
  2. {Take 2 باكيت of كريمة بيضاء.
  3. {Prepare 2 باكيت of كريمة بني.
  4. {Make ready 31/2 كوب of حليب.
  5. {Prepare علبة of قشطه.
  6. {Take علبة of حليب مكثف.
  7. {Make ready of ملعقة كاكاومر.

Steps to make بوظة من طبقات بسكوت ماري الأسمر:

  1. نخلط الكريمة البيضاء نخلط الكريمة السوداء مع ملعقة الكاكاو ونخلطهم جيداً ونضعهم في الثلاجه نصف ساعه.
  2. بعد ذالك نحضر جاط ونضع قليل من الحليب وقليل من الكاكاو ونحركهم ونغط البسكوت بالحليب ونصفها بالصينية ونضع اول طبقه من الكريمة البيضاء.
  3. ثم نضع كمان طبقه من البسكوت المغطس بالحليب ثم نضع الكريمة السوداء.
  4. ثم نضع كمان طبقة بسكوت ثم نخلط القشطه والحليب المكثف وفي مصفاه ناعمه نرش على الوجه من الكاكاو وندخلها الثلاجه من 4-٥ساعات.
  5. نخرجها من الثلاجه ونقطعها ونقدمها وصحه وهنا.

So that is going to wrap it up for this special food بوظة من طبقات بسكوت ماري الأسمر recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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