Recipe of Award-winning لقمة القاضي (الزلابيا)

لقمة القاضي (الزلابيا).

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, لقمة القاضي (الزلابيا). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

لقمة القاضي (الزلابيا) is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. لقمة القاضي (الزلابيا) is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook لقمة القاضي (الزلابيا) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make لقمة القاضي (الزلابيا):

1. {Prepare 2 كوب of دقيق.
2. {Get رشة of ملح.
3. {Make ready 1 م ك of خميره.
4. {Get of ماء دافئ للعجن.
5. {Prepare 1 م ك of كستر بودره.
6. {Prepare 2 م ك of سكر.

Instructions to make لقمة القاضي (الزلابيا):

1. تخلط جميع المكونات الناشفه مع بعض.
2. ثم نضيف الماء و نعجن حتى تتكون عجينه طرية و نتركها ساعه لتخمر.
3. نستخدم ملعقه صغيره لعمل كور توضع فى الزيت الحار و تقلب حتى تصبح ذهبية اللون.
4. تقدم دافئه بجانب سكر بودره و عسل.

So that is going to wrap this up with this special food لقمة القاضي (الزلابيا) recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!