Easiest Way to Make Super Quick Homemade لقيمات (لقمة القاضي)

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لقيمات (لقمة القاضي).

لقيمات (لقمة القاضي)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, لقيمات (لقمة القاضي). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

لقيمات (لقمة القاضي) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. لقيمات (لقمة القاضي) is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook لقيمات (لقمة القاضي) using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make لقيمات (لقمة القاضي):

  1. {Take 1 كأس of دقيق.
  2. {Take 4/3 كأس of ماء.
  3. {Take 1 فنجان of زيت.
  4. {Make ready 1 of بيضة.
  5. {Prepare 1 ملعقة of خميرة.
  6. {Prepare 1 ملعقة of سكر.
  7. {Prepare 2 ملعقة of بيكنج باودر.
  8. {Take 2 ملعقة of نشا.

Instructions to make لقيمات (لقمة القاضي):

  1. تعجن المقادير سوياً باليد او بالمضرب اليدوي او بالعجانه، نبدأ بالمقادير الجافة ثم السائله حتى تصبح لدينا عجينه لينة أثقل من الكيك.
  2. تخمر لمدة ساعة.
  3. يسخن الزيت على درجة حرارة متوسطة (ليست مرتفعة ولا منخفضة)اهم خطوة في اعداد اللقيمات ضبط درجة حرارة الزيت.
  4. نضع في صحن صغير نص كوب ماء مع ملعقة زيت ،بعدها نبدأ بتشكيل اللقيمات بملعقة باسكن روبنز نغمر الملعقة بالصحن الماء والزيت ثم نأخذ قليلاً من العجينه ثم نضعها في الزيت.
  5. بعد ذلك نبدأ بتقليب العجين في الزيت حتى تتحمر.
  6. تخرج اللقيمات من الزيت بعد التحمير وتوضع في الشيره او العسل او الشكولاته....
  7. وبالصحة والعافية🌹.

So that's going to wrap this up for this exceptional food لقيمات (لقمة القاضي) recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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